From Japan: Seafood, Wagyu & More

Now available at our Clark store: seafood and wagyu flown in from Japan.

See below for what's available now or contact us at info@fujiya.ca

Note: Prices and availability subject to change based on demand and seasonality. Fresh fish may also be cut into filets and/or be frozen. 

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Updated: May 13, 2022

  • Madai 養マダイ (Sea Bream)

  • Hotaru Ika ホタルイカ (Toyama Squid)

  • Surume Ika スルメイカ (Japanese Flying Squid)

  • Hotate ホタテ (Scallop)

  • A5 Miyazaki Wagyu 宮崎和牛A5 

  • Shime Saba 〆サバ (Cured Mackerel Filet)

  • Ni-Anago 煮穴子 (Cooked Conger Eel)

  • Unagi Kabayaki 日本産ウナギ蒲焼き (Grilled Freshwater Eel)

  • Additive-Free Mentaiko 特選無添加明太子 (Seasoned Pollock Roe)

  • Togarashi Mentaiko 青唐辛子明太子 (Pollock Roe w/ Togarashi Spice)

  • Sakura Tarako 桜たらこ (Salt & Smoked Cherry Blossom Cod Roe)

  • Hon Maguro 本マグロ (Bluefin Tuna - Otoro, Chutoro, Akami) - NEW

  • Aosa-Nori アオサ海苔 (Sea Lettuce) - NEW 

  • Yamatoimo Tororo 大和芋とろろ (Grated Mountain Yam) - NEW

  • Ayu アユ (Sweetfish) - NEW

  • Kawahagi カワハギ (Treadsail Filefish) - NEW

  • Kanpachi カンパチ (Greater Amberjack) - NEW

  • Tobiuoトビウオ (Japanese Flying Fish) - NEW

  • Sawara サワラ (Spring Mackerel) - NEW

  • Shima-Aji 養シマアジ (White Trevally) - NEW

  • Akamutsu アカムツ (Blackthroat Seaperch) - NEW

  • Hirame 養ヒラメ (Flounder) 

  • Hamadai ハマダイ (Flame Snapper)

  • Aohata アオハタ (Yellow Grouper)

  • Ma-Aji マアジ (Horse Mackerel)

  • Hira Suzuki ヒラスズキ (Japanese Seabass)

  • Hamafuefuki Dai ハマフエフキダイ (Yellow Emperor)

  • Kuromejina クロメジナ (Japanese Girella)

  • Kurohoshifuedai クロホシフエダイ (Spotted Snapper)

  • Chidai チダイ (Crimson Sea Bream)

  • Ishidai イシダイ (Striped Knifejaw)

  • Isaki イサキ (Treeline Grunt)

  • Itoyori Dai イトヨリダイ (Golden Threadfin)

  • Katsuo カツオ (Japanese Skipjack)

  • Kinmedai キンメダイ (Splendid Alfonsino)

  • Masaba マサバ (Japanese Mackerel)