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We're Hiring!
Fujiya is truly Japanese-Canadian at our core. Founded in 1977, Fujiya began as a way to offer affordable and dependable Japanese food that was accessible to everyone. As we continue to grow, we remain committed to preserving the values that have guided us since the beginning. We are looking for individuals that are enthusiastic about Japanese food & culture and have a diverse set of skills and experience. 

If you think you'd be a good fit for our team, apply below! Open positions can be found below the form but feel free to apply to any position you are interested in. 
 

Location
Area of Interest
Days Available to Work

CURRENT POSITIONS

FUJIYA VICTORIA
Retail Supervisor

⭐ FEATURED 

FUJIYA VICTORIA & FUJIYA CLARK
Kitchen Helper

Overview: Ensure the checkout process is being performed correctly and efficiently to maximize customer satisfaction. Support with inventory management, merchandising, and other store operations duties.


Schedule: Between 8:00 AM - 6:30 PM (7.5-hour shifts). Full-time (4-5 days per week)

 

Pay: Starting at $21.00/hr (plus perks like free meals, employee events, and store discount). Wage can be discussed based on previous experience.

General Duties:

In addition to performing general cashier duties, Retail Supervisors will be responsible for the following:

  • Oversee and supervise retail staff

  • Train new employees and monitor their progress

  • Advise the Manager on employee performance, compensation, promotions, and terminations

  • Develop employee schedules with the Manager and report absences or tardiness

  • Enhance team productivity and engagement

  • Handle customer and vendor calls, orders, and requests

  • Delegate tasks and follow up with team members

  • Ensure proper organization of retail and storage areas

  • Assist with problem-solving and resolve customer service issues

  • Maintain and update various databases, spreadsheets, and directories

  • Receive, inspect, and count goods; check for damage, expired, or missing items (review Purchase Orders and credit requests)

  • Help maintain inventory, order supplies as needed

  • Assist with cashier procedures, restocking, daily opening/closing, floats, customer orders, and coin exchange

  • Assist with other operational duties as required

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Skills & Qualifications:​​

  • Attention to detail

  • Effective communication and interpersonal skills 

  • Basic computer skills

  • Knowledge of Japanese food and products an asset

  • Physical ability to do tasks (including standing/walking, lifting and carrying up to 40LB, using hands/wrists)

Overview: Prepare and make takeout foods and for customer catering orders. 
 

Schedule (Clark): Ideally full-time, 10:00AM - 6:00PM. Preferably available for some earlier shifts (6-7AM start).

Schedule (Victoria): Ideally full-time with shifts between 7:00AM - 5:00PM.

 

Pay: Starting at $17.85/hr (plus perks like free meals, employee events, and store discount). Wage can be discussed based on previous experience.

General Duties:

  • Responsible for general kitchen duties, related to one or more of the following:

    • Food preparation (e.g. cutting vegetables, breading, making sauces)

    • Food production (e.g. making rice, cooking food, rolling/cutting sushi)

  • Make all food on time for delivery to stores or for customer orders

  • Ensure quality, taste and presentation of food is consistent and up to standard

  • Follow Foodsafe procedures

  • Follow cleaning, receiving and inventory policies and procedures

  • Follow all other kitchen policies and procedures

  • Safely operate and maintain kitchen equipment

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Skills & Qualifications:​​

  • Basic cooking experience

  • Knowledge of Japanese food and recipes preferred

  • Foodsafe Level 1 an asset

  • Physical ability to do tasks (including standing/walking, lifting and carrying up to 30LB, cutting and other hand/wrist based movements)

FUJIYA CLARK
Cashier

Overview: Provide exceptional service to our customers by efficiently processing transactions through the POS. Accurately process payment, bag product, and support with restocking and general customer inquiries.

 

Schedule: Tuesday/Friday/Saturday, 10:00AM - 6:00PM

After training, shifts will fluctuate between 9:00AM & 10:00AM start

 

Pay: Starting at $17.85/hr (plus perks like free meals, employee events, and store discount). Wage can be discussed based on previous experience.

General Duties:

  • Greet customers in a friendly and professional manner

  • Accurately and efficiently process POS transactions

  • Follow cashier procedures such as (but not limited to): daily opening and closing, float, employee purchases, customer orders, and coin exchange

  • Support with restocking

  • Perform inventory counts and inventory transfers

  • Follow proper merchandising standards

  • Greet customers and help with questions or requests

  • Follow and uphold store policies regarding returns, pricing, and promotions

  • Follow cleaning, receiving, and inventory policies and procedures

​

Skills & Qualifications:​​

  • Customer service experience or strong communication skills

  • Previous cashier experience helpful

  • Physical ability to do tasks (including standing/walking, lifting and carrying up to 20LB, hand/wrist based movements)

FUJIYA CLARK
Stock Associate

Overview: Ensure that the correct goods are received, processed, stored, and stocked accurately and efficiently, according to company rules and strategies. Prepare incoming and outgoing shipments to the warehouse, stores, and customers.

 

Schedule: Tuesday/Thursday/Friday/Sunday 10:00AM - 6:00PM or 9:30AM - 5:30PM.

​

Pay: Starting at $17.85/hr (plus perks like free meals, employee events, and store discount). Wage can be discussed based on previous experience.

General Duties:

  • Receive, inspect, and count goods against the Purchase Order. Check and inform Retail Product Leads or Managers regarding damage, expired, or missing items

  • Maintain correct regular and special prices on price stickers, shelf labels and signage

  • Perform daily restocking in an efficient manner 

  • Follow proper merchandising standards

  • Perform inventory counts

  • Assist customers with product questions or requests\

  • Follow proper handling and equipment safety procedures

  • Follow cleaning, receiving and inventory policies and procedures

  • Safely operate and maintain warehouse and store equipme

​

Skills & Qualifications:​​

  • Attention to detail

  • Effective communication and interpersonal skills 

  • Basic computer skills

  • Knowledge of Japanese food and products an asset

  • Physical ability to do tasks (including standing/walking, lifting and carrying up to 40LB, using hands/wrists)

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