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Victoria Store Menu

Order information | Maki Sushi | Specialties a la carte | Party Platter

Gyu Donburi (Beef Sukiyaki) Beef, Rice noodle, Onion, Egg, Soy sauce, Sugar, Soup stock, Rice	$ 4.45
Tonkatsu Donburi (Deep fried breaded pork) Pork, Bread crumb, Onion, Egg, Soy sauce, Sugar, Soup stock, Rice	4.45
Ebi Tempura Donburi (Deep-fried battered prawn & yam) Prawn, yam, Wheat flour, Corn starch, Soy sauce, Sugar, Soup stock, Rice	4.75
Yam Tempura Donburi (Deep-fried battered yam) Yam, Wheat flour, Corn starch, Soy sauce, Sugar, Kabayaki sauce, Rice	3.95
Spicy Chicken Donburi (Marinated chicken karaage with spicy sauce) Chicken karaage, Chili paste, Soy sauce, Sugar, Soup stock, Rice	5.25
Mabo Donburi (Marinated tofu and ground beef with sweet miso sauce) Tofu, Ground beef, Green onion, Miso, Sake, Soy sauce, Sugar, Chicken soup stock, Rice	4.45
Spicy Ebi Tempura Donburi (Deep-fried battered prawn & yam) Prawn, Crab flake, Green onion, Green pea, Chili paste, Egg, Chicken soup stock, rice	4.75
Pork Curry Donburi (Marinated pork with curry sauce) Pork, Onion, Currot, Green pea, Sugar, Soup stock, Curry mix flour, Peanut butter, Corn starch, Soy sauce, Rice	4.45
Vegetable Tempura Donburi (Deep-fried battered vegetable) Carrot, Green bean, Onion, Corn, Sake, Mirin, Soy sauce, Kabayaki sauce, Rice	4.45
Unagi Donburi (Marinated eel with kabayaki sauce) Eel, Onion, Egg, Soy sauce, Sugar, Sake, Mirin, Fish stock, Rice	5.25

Ten Musu (Deep - fried battered prawn) Prawn, Wheat flour, Corn starch, Salt, Rice, Fish flakes	$ 1.95
Ume Onigiri (Pickled Japanese plum) Pickled plum, Beefsteak plant, Salt, Rice	1.35
Salmon Onigiri (BBQ salmon) Salmon, Soy sauce, Sugar, Salt, Rice, Fish flakes	1.65
Spicy Tuna Onigiri (Boiled tuna with spicy mayo sauce) Tuna, Mayonnaise, Tobiko, Chili paste, Salt, Rice, Fish flakes	1.65
Karaage Onigiri (Karaage chicken) Chicken, Potato starch, Soy sauce, Teriyaki sauce, Salt, Pepper, Rice	1.65

Gyoza (Beef & Pork dumpling) Pork, Beef, Onion, Green onion, Garlic, Wheat flour, Salt, Sesame oil, Soy sauce	$ 2.75
Chicken Karaage (Japanese style fried chicken) Chicken, Potato starch, Salt, Ginger, Pepper, Soy sauce	3.45
Ebi Tempura (Deep-fried battered prawn) Prawn, Wheat flour, Corn starch, Salt	2.25
Ebi Fry (Breaded deep-fried prawn) Prawn, Bread crumb, Salt, Egg powder, Corn, Pea, Potato	2.25
Yam Tempura (Deep-fried battered yam) Yam, Wheat flour, Corn starch, Salt, Kabayaki sauce	2.50
Edamame (Boiled soy bean) Soy bean, Salt	1.75
Age Dashi Dofu (Deep-fried tofu with teriyaki sauce) Tofu, Green onion, Potato starch, Soy sauce, Sugar, Mirin, Sake	2.45
Spicy Tuna Salad (Marinated boiled tuna with spicy sauce) Tuna, Seaweed, Cucumber, Green onion, Sugar, Vinegar, Soup stock, Soy sauce, Mirin, Sake, Chili paste	1.75
Seafood Salad (Marinated baby shrimp with dressing) Baby shrimp, Smoked salmon, Lettuce, Lemon, Cucumber, Onion, Vinegar, Sugar, Garlic, Oil, Salt	2.45
Takoyaki Octopus, Green onion, Flour, Egg, Tonkatsu sauce, Lettuce, Fish flakes, Seaweed, Mayonnaise, Ginger, Soup stock, Corn starch	2.95

Beef Yakisoba with Croquette / Takoyaki (Fried egg noodle with beef & vegetable) Egg noodle, Beef, Cabbage, Onion, Yakisoba sauce, Croquette	$ 4.35
Hiyashi Chuka Noodle (Cold egg noodle with vegetable) Flour noodle, Cucumber, Green onion, Soy sauce, Sugar, Vinegar, Soup stock	4.35
Tempura Soba (Cold soba noodle) Buckwheat flour, Prawn, Yam, Tempura flour, Green onion, Soy sauce, Fish stock	4.35

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